Best Brine for Juicy Chicken

Locks in moisture Boosts flavor Tenderizes

Ingredients

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Step by Step

- prepare the brining solution by dissolving salt and sugar in water - add aromatics - cool the brine completely - add the chicken, submerge completely - brine 8 - 12 hrs max - rinse, air dry in the fridge - cook Read more

Top tips for making Brine for the chicken

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What does wet brine do to the meat?

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