Easy Polish Plum Cake  - Ciasto ze Sliwkami

Used coconut sugar Used coconut sugar Made with yogurt

How is this Plum Cake Different

Ingredients 

- whisk the flour and spices - cream the butter with sugar; add eggs and yogurt - add the dry mix into to the wet batter - fold gently until combined - transfer the batter into a springform pan

Step by Step

- arrange the plums in a single layer on top of the batter (cut side up) - sprinkle with a mixture of coconut and turbinado sugar - bake at 350F for about 40-50 min - cool completely and enjoy or dust with powdered sugar

Step by Step

Top tips for making Easy Plum Cake

- use room temperature ingredients - don't overmix the batter - go easy on the spices, especially clove and nutmeg

- with a dusting of powdered sugar - topped with whipped cream - with vanilla ice cream - breakfast style with Greek yogurt and fresh fruit

Best way to enjoy this  Plum cake