how to make Polish Dill Meatballs

Ingredients

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Step by Step

- in a large bowl combine all the ingredients - mix well but don't overmix - using your hands form uniform balls - place them on a baking sheet and bake at 375F for about 25 min Read more

Step by Step

– remove from the oven and rest for few minutes - serve the meatballs with a side of creamy mushroom sauce, fresh green salad or in a soup Read more

Top tips for making polish meatballs

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How to best enjoy Polish Dill Meatballs

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how to make Polish Dill Meatballs

Ingredients

Step by Step

Step by Step

Top tips for making polish meatballs

- mix the ingredients gently, so the meatballs are tender - rest the mixture in the fridge - create uniform size meatballs - preheat the oven or pan - use food thermometer for doneness - use fresh dill

- mix the ingredients gently, so the meatballs are tender - rest the mixture in the fridge - create uniform size meatballs - preheat the oven or pan - use food thermometer for doneness - use fresh dill

How to best enjoy Polish Dill Meatballs