Roasted Butternut Squash Pear Soup

We roasted the butternut and pears We added fresh ginger We added chili flakes and orange zest

How is this Butternut Pear Soup Different 

Ingredients 

- roast the veggies - transfer the roasted veggies into a soup pot - add the broth, aromatics - simmer for 10-15 min

Step by Step

– remove the pot from the heat, and using an immersion blender, blend until smooth - check the consistnecy and adjust to your liking - stir in the cream - taste, adjust, garnish and serve

Step by Step

Top tips for making Butternut squash pear soup

- roast the veggies - balance the sweetness - adjust the texture and consistency to your liking

- with a side of crusty bread - with side salad - with grilled cheese sandwich - topped with fried sage and roasted pumpkin seeds

How to best enjoy  Butternut Pear Soup