Savory Smoked Salmon Pierogi

Rich & Savory Versatile Delicious flavor

Ingredients

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Step by Step

- prepare the dough and set aside for 30 minutes - flake the smoked salmon and mix it with the filling ingredients - roll the dough and cut out the circles Read more

Step by Step

– fill them in with the filling, seal - cook in batches - enjoy with butter and crispy onions or sde salad Read more

Top tips for making Smoked Salmon Pierogi

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Best ways to enjoy Smoked Salmon Pierogi

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Savory Smoked Salmon Pierogi

Rich & Savory Versatile Delicious flavor

why you will love Salmon Pierogi

Ingredients

Step by Step

Step by Step

Top tips for making Smoked Salmon Pierogi

- knead the dough until soft and smooth - let the dough rest - don't overfill - seal the pierogi properly - cook in batches - boil gently

- knead the dough until soft and smooth - let the dough rest - don't overfill - seal the pierogi properly - cook in batches - boil gently

Best ways to enjoy Smoked Salmon Pierogi